Monday, January 10, 2011
Jacqueline
Chocolat - French for Chocolate. I adored chocolate from a young age when I had to sneak in the cupboard to find where my mother had hidden the Nestle's Chocolate Chips. Having read about the famous chocolat shoppes in Paris, when I finally got there I was determined to try a chocolate from every Paris shoppe. I invite you to share my adventures in creating, in travel, and in life.
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Words to Eat By
"Though never a very good dieter, she'd found a rule of thumb that kept her from blimping out as her metabolism aged - eat what you want, but not all of it. So if she wanted cheesecake, she made cheesecake, had a slice, and took the rest to a friend or someone in her church who needed a pick-me-up."
Lemon Tart, A Culinary Mystery, by Josi S. Kilpack

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Dinner at your house must be heavenly. La
ReplyDeleteShrimp is always a treat in our home - especially when it's wild-caught, Gulf shrimp! This sounds delicious and garlic doesn't scare me one bit - bring it on!
ReplyDeleteI agree with the comment above ... dinner at your house must be divine! Probably breakfast and lunch ain't too shabby either!
ReplyDeleteLate here and I'm headed to bed, so just one word ~ YUM! ~ Sarah
ReplyDeleteAgreed with the others...this looks delious!
ReplyDeleteShel x
I'll bet everyone loves this-enjoy:@)
ReplyDeleteI love your presentation..Earthy and delicious!(Hmm earthy? Sea..y:)!
ReplyDeleteI know you know what I mean..Simply lovely~
YUMMMMMMMMMMMMM! That looks so good I'm going to have to try it. We went to eat fried clams last night. LOVE seafood! Thanks for sharing! HUGS! Charlene
ReplyDeleteYum! I have fresh shrimp frozen in my freezer right now. This might just be dinner! Thanks for sharing and thanks for stopping by and commenting on my site. Have a wonderful week!
ReplyDeleteLisa
Shrimp is about the only seafood I will eat. I actually LOVE it! Especially Coconut shrimp and Scampi! I'm gonna try this recipe! Looks great : )
ReplyDeleteOh yummy! Will definitely be trying this! Kerri
ReplyDeleteOh my gosh, anything with "creamy" in the title has to be good! delicious!
ReplyDeleteThat one looks like a keeper. I love shrimp scampi out but the shrimp are really becoming shrimps...lol...I had one last time made with popcorn shrimp. I wanted to send it back but hubby wouldn't let me.
ReplyDeleteYum! This sounds and looks like a special appie...one for our next party. Thanks for sharing.
ReplyDeleteJane (Artfully graced)
My son is a super shrimp lover! I'm sure he'll be really happy if I make this dish for him!
ReplyDeleteI'm having the very first GIVEAWAY on my blog. Please stop by to submit your entry. Good Luck! http://utry.it/2011/01/happy-birthday-to-meand-very-first.html#comments
What a delicious dish to make dinner special.
ReplyDelete