I bet you can guess that I love chocolate.
I have pondered this.
Why do I love it so much?
I know it isn't just the taste.
A lot of it has to do with texture
and
texture has definitely improved over the years.
Chocolate should literally melt in your mouth
and
there should be no grainy feel.
Yes, I think it is as much texture as
it is taste, and of course, the smell -
I love the smell of chocolate too.
Yes, I think it is as much texture as
it is taste, and of course, the smell -
I love the smell of chocolate too.
My son Marcus made me this
wonderful sign which I have in my kitchen.
I love it!
This is so easy and you probably have
everything on hand for it.
Fabulous Hot Fudge Recipe
1 C. semi-sweet chocolate chips
1/2 C. butter
1 can sweetened condensed milk
Place the three ingredients in a microwave
safe bowl. Melt for one minute, then stir and
melt again for 30 seconds, stirring again. Repeat
for an additional 30 seconds if you need to.
This is super thick. You can thin it down
with a tablespoon or two of milk or use
it thick and rich like it is.
We love to use it for a
Chocolate Fondue.


